Meat Science and Technology
Meat science has recognized a few variables bearing on the development and improvement of meat in animals. Meat utilization differs around the world, contingent upon social or religious inclinations, and additionally monetary conditions. Vegans pick not to eat meat in view of moral, financial, natural and religious or wellbeing worries that are related with meat generation and consumption. Ethical issues regarding the utilization of meat incorporate protesting the demonstration of murdering creatures or to the agrarian practices utilized as a part of meat generation.
Related Conference of Meat Science and Technology
November 24-25, 2025
7th World Congress on Advances in Food Science, Processing and Technology
Barcelona, Spain
June 01-02, 2026
9th International Conference on Nutrition, Food Science and Technology
Zurich, Switzerland
October 29-30, 2026
5th International Conference on Agroecology and Organic farming
Aix-en-Provence, France
Meat Science and Technology Conference Speakers
Recommended Sessions
- Animal Biotechnology
- Animal Cloning & Transgenic animals
- Animal Ecology & Physiology
- Animal Models & Testing
- Animal Nutrition
- Animal Reproduction
- Animal welfare
- Aquaculture
- Camel Science
- Dairy Farming
- Emergency Animal treatments
- Livestock Production
- Meat Science and Technology
- Poultry Production
- Preventive Pet Healthcare & Club
- Veterinary & Animal Science
- Veterinary Care & Management
- Veterinary Entomology
- Veterinary Epidemiology
- Veterinary Forensics
- Veterinary Medicine
- Veterinary Microbiology and Microbial Diseases
- Veterinary Nursing
- Veterinary Physiotherapy
- Veterinary Research
- Veterinary Surgery & Radiology
- Veterinary Toxicology
- Veterinary Vaccines
- Wildlife Management
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